I have tried many a time to make bread from scratch but something always seems to go wrong.Not this time, I was determined to make a loaf of whole wheat bread from scratch that looked and tasted good.
Four hours later it finally worked. Here is to not giving up!I figure if law school does not work out I always have alternatives.
5 comments:
Looks delicious!
WOW that looks so good. Next task, gluten free bread?? Just kidding. Actually I would love a copy of the recipe you used. I always feel bad that I make the GF bread that smells good but no one wants to eat it!
I'm totally impressed!
It's gorgeous! I've tried for years, too, and I've finally found a good recipe--maybe it's the same one...
Anna
Looks awesome! I have a recipe for white bread from Denise, if you ever wanna try it :)
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